Asset Details

  • Description:
  • Fitted lines of particle size × ball‐mill time
  • License:
  • Rights Managed
  • Rights Holder:
  • John Wiley & Sons, Inc.
  • License Rights Holder:
  • © 2019 Wiley Periodicals, Inc.
  • Asset Type:
  • Image
  • Asset Subtype:
  • Chart/Graph
  • Image Orientation:
  • Landscape
  • Image Dimensions:
  • 2128 x 1376
  • Image File Size:
  • 295 KB
  • Creator:
  • Nevzat Konar, Ipek Bingol
  • Credit:
  • Konar, N., & Bingol, I. (2019). Effect of ball‐mill process on some quality parameters of chocolate and compound chocolate: A modeling approach. Journal of Food Process Engineering, 42(6), n/a. https://doi.org/10.1111/jfpe.13154.
  • Collection:
  • Keywords:
  • Restrictions:
  • Property Release:
  • No
  • Model Release:
  • No
  • Purchasable:
  • Yes
  • Sensitive Materials:
  • No
  • Article Authors:
  • Nevzat Konar, Ipek Bingol
  • Article Copyright Year:
  • 2019
  • Publication Volume:
  • 42
  • Publication Issue:
  • 6
  • Publication Date:
  • 10/01/2019
  • DOI:
  • https://doi.org/10.1111/jfpe.13154

Click on image to enlarge

Would you like to download this asset? Tell us more and we can generate a quote, license and downloadable file.

Add to Cart